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A Seasonal Favorite
Click Here To Access Recipe Instruction Sheet
This dark and rich beer has what you need. It’s a robust stout with some Belgian cocoa!
Specialty malts: chocolate malt, English Crystal, black roasted barley, Black Patent, Flaked Oats
Featured hops: Willamette
Other additives: Belgian Cocoa
O.G. = 1.052
F.G. = 1.016
Approximately 4.7% ABV
Approximately 175 Cal / 12 oz
Makes 5 US gallons